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2020 PCG Food & Beverage Symposium *Canceled*

March 15, 2020 @ 8:00 am - 5:30 pm

2020 PCG Food & Beverage Symposium *Canceled*

Sunday, March 15, 2020 from 8 a.m. – 5:30 p.m.

JWU Charlotte
801 W Trade St.
Charlotte, NC 28202

Tickets: $85 plus

Farmers, chefs, culinary educators, mixologists, food writers, and other industry professionals will gather at Johnson & Wales University for a day of examining the future of food and what lies ahead for food culture.

The 2020 PCG Symposium is a collection of informative classes and engaging panels focusing on culinary, agriculture, business, and wellness. This year’s theme for the PCG Food & Beverage Symposium is The Future of Food: an exploration of our changing food landscape.

This year’s keynote speaker will be Dan Kittredge– founder and executive director of Bionutrient Food Association.

Check out the full schedule and lineup at PiedmontCulinaryGuild.com.

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March 15, 2020
8:00 am - 5:30 pm
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Johnson and Wales University
801 W Trade St
Charlotte, NC 28202 United States