Camp North End hosts a Community Feast brought to you by several talented Charlotte chefs. The dinner aims to bring communities of Charlotte together over a “Pay What You Can” ticket price benefiting Heal Charlotte.
The meal will include three proteins, three starches, four vegetable sides, three breads, and three dessert options. There will also be a cash bar on site.
Participating chefs will include: Jamie Lynch, Whitney Thomas, Mike Bowling, Marc Jacksina, Joe Kindred, Clark Barlowe, Bruce Moffett, Greg Collier, Chris Coleman, Jamie Turner, Jamie Swofford, Jim Noble, Ashley Boyd, Hector Gonzalez, Quientina Stewart, and Keia Mastrianni.
A few menu items expected:
Cornmeal Biscuits with Roasted Corn Butter
Trout with Black Chile & Garlic Vinaigrette
Cold Field Pea Salad, Hot Sauce Vinaigrette
Smoked Beef Brisket, Bourbon Peach Glaze
Olive Oil Cake, Fig Preserves, Ricotta Buttercream, Sherry, Milk Crunch