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Stoke’s Wine and Dine Series: Trefethen Family Vineyards

June 22, 2017 @ 6:30 pm - 9:00 pm

Stoke’s Wine and Dine Series: Trefethen Family Vineyards

Thursday, June 22, 2017 at 6:30 p.m.

Stoke (The Dock)
100 W. Trade St.
Charlotte, NC 28202

Tickets: $100 ( Reservations: 704-358-6558)

Stoke’s Wine and Dine dinner series returns with a special dinner featuring Trefethen Family Vineyards, one of Napa Valley’s most respected wineries. Special guest Hailey Trefethen will present the wines, including a reserve 2015 Dragon’s Tooth and 2013 Late Harvest Riesling, which are otherwise only available at the winery.

Executive Chef Chris Coleman has created a five-course menu to pair with the wines, starting with Salmon with yogurt and truffle honey and Trefethen’s 2015 Chardonnay. Roasted Beets with maitake mushrooms, lemon cream and sunflower follow with the earthy 2014 Pinot Noir. Ravioli with tomato and wild garlic in a ham hock consommé are paired with 2014 Cabernet Sauvignon, while pistachio-crusted Ribeye with Virginia cherries and hakurei turnip is matched with the bold 2015 Dragon’s Tooth, a reserve blend of Cabernet Sauvignon, Petite Verdot and Malbec. To finish, the rare 2013 Late Harvest Riesling offers tropical notes and freshness to accompany Panna Cotta with smoked blackberries, apricots, chevre and rose.

Photo: Kurt Shackelford for CLTure


truffle honey, yogurt
2015 Chardonnay

Roasted Beets
maitake, lemon cream, sunflower
2014 Pinot Noir

tomato & wild garlic, ham hock consommé
2014 Cabernet Sauvignon

pistachio crust, Virginia cherries, hakurei turnip
2015 Dragon’s Tooth

Panna Cotta
smoked blackberry, apricot, chevre, rose
2013 Late Harvest Riesling

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June 22, 2017
6:30 pm - 9:00 pm
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100 W. Trade St.
Charlotte, NC 28202, NC 28202 United States