By CLTure August 29, 2019 (Updated) CLTure in partnership with Kirin Ichiban and Super G Mart will host the CLTure Asian Street Food Fair on Sunday, September 29 at Amos’ Southend. The immersive event experience will showcase Charlotte’s Asian culture through food, drinks, art, and...
By Shirley Griffith August 7, 2019 (updated) When Chef Akil Courtney and wife, Paris, both left their more traditional, high-level roles in the restaurant business, they did it out of love. The couple have been married nine years and wanted to not only be closer...
By Zach Goins July 12, 2019 (updated) One of the best things about television is its ability to take you to places you’d never imagine seeing. Some shows can transport you to fantasy worlds with dragons and monsters, while others can put you in the...
By Cameron Lee Photo: Peter Taylor July 10, 2019 Piedmont Culinary Guild, the 501 C3 non-profit that helps connect the food chain in the Carolinas, and the Center for Environmental Farming Systems will bring back the second annual Farm to Fork in the Garden event...
By Cameron Lee July 10, 2019 TerraVita Food & Drink Festival, the multi-day food event launched in 2010 by food activist Colleen Minton will be bringing together award-winning chefs, authors, artisans, makers, media and farmers for last time this October in Chapel Hill, North Carolina....
By Rachel Coston June 12, 2019 A long day calls for a slice of strawberry cake and a side of vanilla bean ice cream. Maybe you would prefer a cannoli or a macaron. We all like to indulge on something sweet every now and...
By Shirley Griffith April 16, 2019 On Thursday, April 18, Charlotte Vegfest, Fern, Viva Raw, and Nourish host VegFest Jr. at Goodyear Arts. VegFest Jr. is a small-scale version of VegFest that aims to raise money, awareness, and community for the forthcoming, bigger festival in...
By CLTure News April 2, 2019 Ahead of Thursday’s Charlotte Knights season opener, Sabor Latin Street Grill has announced they will be serving up some of their street food favorites at BB&T Ballpark this year. The fast and casual food concept focused on authentic street...
By Emiene Wright January 30, 2019 For two years after opening his beloved Yolk restaurant in Rock Hill, Gregory Collier wouldn’t allow anyone to call him chef. Now, with an expansion into 7th Street Market, he’s getting used to the title and accolades as one...
By Cameron Lee January 23, 2019 (Updated) Jarobi White, an original member of the legendary hip-hop group A Tribe Called Quest will be hosting “Vibes and Vittles,” a dinner event with Chef Greg Collier (The Yolk, Soul Food Sessions) organized by Michael Kitchen (Sol Kitchen)...