Charlotte Food

Charlotte, North Carolina food stories, events and reviews

Food

The Farm to Fork Picnic at Daniel Stowe Botanical Garden will showcase the very best of the region

By Sydney Hennighausen September 12, 2018 Harmony between fresh, local food and restaurants has not always been familiar on restaurant menus. Cooperation between the two, along with unity between chefs and farmers has recently become something diners really crave. Thanks to organizations like Center for Environmental...
By CLTure September 12, 2018
Food

Charlotte offers a solid selection of Vietnamese cuisine

By Cameron Lee July 18, 2018 Often incorporating sweet, sour, spicy and salty elements on a single plate, traditional Vietnamese cuisine offers an extensive range of dishes sure to awaken your senses. Whether it be the crispy and slightly greasy texture of Bánh xèo (Vietnamese...
By CLTure July 18, 2018
Food

Charlotte chefs throw down in a vegan Mac and Cheese competition

By Shirley Griffith July 15, 2018 This Thursday, C3 Lab hosts Vegan Outreach’s Mac Down Charlotte, a fun, family-friendly event centered around a southern staple, mac and cheese! Vegan Outreach is an international nonprofit organization working to reduce animal suffering by educating the public about...
By CLTure July 15, 2018
Food

From a parking lot to their own spot, Seafood Connection is a mouthwatering small business story

By Caroline Renfro April 18, 2018 It happens several times a day. You’re scrolling through social media and see a photo of someone’s plate, their meal artfully displayed for the world to see. We witness the daily wave of mouth-drooling food photography on Instagram and,...
By CLTure April 18, 2018
Food

Sensoria Food & Wine gathers top Charlotte chefs to present array of local fare

By Stephanie Hoyt April 10, 2018 For the first time in its 25-year existence, the Sensoria Literature and Arts Festival will include a food and wine component in its week-long schedule. Sensoria Festival began in 1993 as the Central Piedmont Community College’s Spring Literary Festival...
By CLTure April 10, 2018
Food

Dinner Gala in West Charlotte will raise money for a youth trip to Ghana

By Matt Cosper February 18, 2018 The Males Place, a mentoring program based in Charlotte’s west side, has been changing lives for over 25 years. Under the leadership of Baba Reggie Singleton, the program has evolved from a run of the mill reproductive health clinic...
By CLTure February 18, 2018
Food

The Wow Factor Cakes make confectionary visions come to life

By Lindsay Kosma February 6, 2018 Cakes have held a place in the special moments of our lives for thousands of years. In fact, cake is as rich in history as it is in flavor with some of the earliest evidence of its existence dating...
By CLTure February 6, 2018
Food

Charlotte pastry chefs join forces for a vibrant dessert experience benefiting a great cause

By Caroline Renfro (Photo: Remy Thurston) January 22, 2018 pres·sert prəˈzərt/ noun: pressert; plural noun: presserts 1. The confectionary course eaten at the beginning of or without a meal. “A pressert of chocolate mousse.” Some rules are meant to be broken. Serving dessert at the...
By CLTure January 22, 2018
Food

A CLTure Guide to Queen’s Feast Charlotte Restaurant Week

By Haley Clanton January 18, 2018 The start of a new year brings joy to many who love great food and company at a reasonable price. Yes, ladies and gentlemen, it’s that time of year again for Queen’s Feast: Charlotte Restaurant Week. From January 19-28,...
By CLTure January 18, 2018
Food

Order/Fire presents a new series ‘DrinkOrder’ just in time for the holidays

By Stephanie Hoyt December 7, 2017 Currently with three seasons complete of Charlotte-based culinary video series Order/Fire, photographer and director Peter Taylor has created a spin off series: DrinkOrder. The popular Charlotte video series, Order/Fire, contains over fifteen episodes of casual conversations and interviews with...
By CLTure December 7, 2017

Food

By Cameron Lee July 18, 2018 Often incorporating sweet, sour, spicy and salty elements on a single plate, traditional Vietnamese cuisine offers an extensive range of dishes sure to awaken your senses. Whether it be the crispy and slightly greasy texture of Bánh xèo (Vietnamese...

By Caroline Renfro April 18, 2018 It happens several times a day. You’re scrolling through social media and see a photo of someone’s plate, their meal artfully displayed for the world to see. We witness the daily wave of mouth-drooling food photography on Instagram and,...

By Stephanie Hoyt April 10, 2018 For the first time in its 25-year existence, the Sensoria Literature and Arts Festival will include a food and wine component in its week-long schedule. Sensoria Festival began in 1993 as the Central Piedmont Community College’s Spring Literary Festival...

By Matt Cosper February 18, 2018 The Males Place, a mentoring program based in Charlotte’s west side, has been changing lives for over 25 years. Under the leadership of Baba Reggie Singleton, the program has evolved from a run of the mill reproductive health clinic...

By Lindsay Kosma February 6, 2018 Cakes have held a place in the special moments of our lives for thousands of years. In fact, cake is as rich in history as it is in flavor with some of the earliest evidence of its existence dating...

By Caroline Renfro (Photo: Remy Thurston) January 22, 2018 pres·sert prəˈzərt/ noun: pressert; plural noun: presserts 1. The confectionary course eaten at the beginning of or without a meal. “A pressert of chocolate mousse.” Some rules are meant to be broken. Serving dessert at the...

By Haley Clanton January 18, 2018 The start of a new year brings joy to many who love great food and company at a reasonable price. Yes, ladies and gentlemen, it’s that time of year again for Queen’s Feast: Charlotte Restaurant Week. From January 19-28,...